Warm greetings from the Faculty of Science and Humanities, SRMIST, Trichy! We were honored to host the Freshers’ Inaugural Function 2025 on July 2, 2025, at the SRM Auditorium, welcoming our new batch of aspiring learners with pride and inspiration. ✨ The event was graced by: Dr. R. Shivakumar, Honorable Chairman, SRM Group of Institutions, Chennai–Ramapuram & Trichy, whose guidance ensured the success of the program. Dr. D. Francis Xavier Christopher, Dean, Faculty of Science and Humanities SRMIST, Trichy , who delivered a heartfelt Welcome Address, setting an inspiring tone for the academic journey ahead. Dr. K. Kathiravan, Director Admissions, SRM Group of Institutions, Chennai-Ramapuram & Trichy whose Presidential Address emphasized SRM’s vision of holistic education, blending ethics with innovation. Shri. R.K. Ramachandran, Global Talent Head, Kaar Technologies, who delivered an insightful Chief Guest Address, highlighting the value of perseverance, mindset, and applied learning in shaping careers. 👏 The event concluded with a thoughtful Vote of Thanks by Dr. Santanu Dasgupta, Principal, IHM, SRMIST, Trichy appreciating the collective effort of all stakeholders.  🌟 Here’s to a new beginning filled with learning, leadership, and limitless potential. Welcome aboard, freshers! 🎉

The Faculty of Science and Humanities, SRM Institute of Science and Technology, Tiruchirappalli, is pleased to invite you to the Freshers’ Inaugural Function to warmly welcome our new batch of students. 𝗗𝗮𝘁𝗲: 𝗪𝗲𝗱𝗻𝗲𝘀𝗱𝗮𝘆, 𝟮𝗻𝗱 𝗝𝘂𝗹𝘆 𝟮𝟬𝟮𝟱 𝗧𝗶𝗺𝗲: 𝟭𝟬:𝟬𝟬 𝗔.𝗠. 𝗩𝗲𝗻𝘂𝗲: 𝗦𝗥𝗠 𝗔𝘂𝗱𝗶𝘁𝗼𝗿𝗶𝘂𝗺 We look forward to your gracious presence on this special occasion as we begin a new academic journey filled with promise and possibilities.

Hats off to Marcia Sherin, IV Year CSE student, for securing an internship at TMRW with a stipend of ₹30,000 per month! A shining star in the making!"

Cheers to our exceptional students! R Senabadhy Sesan and Sylvia Gladis, IV Year CSE students, have bagged an internship with Nissan Digital, featuring a stipend of ₹20,000 per month! We're overjoyed to witness their success!

We are thrilled to share the outstanding achievement of Logeswary S, a student of II ECE, SEEE at SRM Institute of Science and Technology, Tiruchirappalli, who has been selected by FLEX Co., Ltd., a leading Japanese company. This incredible opportunity marks a significant milestone in her academic and professional journey.  On behalf of the entire SRMIST community, we congratulate Logeswary S on her success and wish her the very best as she embarks on this exciting new journey in the global workforce.

We’re proud to celebrate the amazing achievement of Mr. Vikash T and Mr. Venkatramane P, committed and passionate students of II ECE, SRMIST Tiruchirappalli. They both got a placement in a reputed Japanese company Heiwa Kotsu Co. Ltd.!  The entire SRM family congratulates Vikash and Venkatramane on this incredible milestone and wishes them success in all his future endeavors!

Proud moment for SRM Institute of Science and Technology, Tiruchirappalli! 🌟Congratulations to Rakesh P for landing a job at Kalvium with a CTC of 8 lakhs per annum!🎉 Our students are making waves in the industry, and we're committed to nurturing their talent and potential!

SRM Institute of Science and Technology, Tiruchirappalli is beaming with pride! 🌟 Congratulations to our student Sridevi S for securing a job at Airspan with an impressive CTC of 12 lakhs per annum and an internship stipend of 30k/month! 🎉 Your hard work and dedication have paid off, and we're honored to have you as part of our institution.

We are proud to share the publication of the book titled “Nanotechnology for Sustainable Food Packaging”, edited by: 🔹 Dr. C. Anantharamakrishnan, Director, CSIR-NIIST 🔹 Dr. Jeyan A. Moses, Assistant Professor, NIFTEM-T 🔹 Dr. M. Maria Leena, Assistant Professor, Biotechnology, SRM IST Tiruchirappalli This timely and insightful volume explores nanotechnology interventions in sustainable food packaging and features 18 comprehensive chapters on key areas including: • 𝗙𝘂𝗻𝗰𝘁𝗶𝗼𝗻𝗮𝗹𝗶𝘇𝗲𝗱 𝗻𝗮𝗻𝗼𝗺𝗮𝘁𝗲𝗿𝗶𝗮𝗹𝘀 • 𝗡𝗮𝗻𝗼𝘀𝗲𝗻𝘀𝗶𝗻𝗴 𝘀𝘆𝘀𝘁𝗲𝗺𝘀 • 𝗘𝗱𝗶𝗯𝗹𝗲 𝗰𝗼𝗮𝘁𝗶𝗻𝗴𝘀, 𝘀𝗺𝗮𝗿𝘁 𝗽𝗮𝗰𝗸𝗮𝗴𝗶𝗻𝗴 • 𝗕𝗶𝗼𝗱𝗲𝗴𝗿𝗮𝗱𝗮𝗯𝗶𝗹𝗶𝘁𝘆, 𝘀𝘂𝘀𝘁𝗮𝗶𝗻𝗮𝗯𝗶𝗹𝗶𝘁𝘆 • 𝗟𝗶𝗳𝗲𝗰𝘆𝗰𝗹𝗲 & 𝗿𝗲𝗴𝘂𝗹𝗮𝘁𝗼𝗿𝘆 𝗳𝗿𝗮𝗺𝗲𝘄𝗼𝗿𝗸𝘀 Published by John Wiley & Sons Ltd., this work reflects the growing synergy between cutting-edge research and practical sustainability solutions in the food industry. Congratulations to all the editors for their contribution to this impactful scholarly work!